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Mouthwatering evenings
Evenings
Magical evening awaits when you take a seat. Be seduced by our chefs’ creative cuisine, made with fresh local ingredients. An unforgettable seaside experience awaits.
Opening hours
Monday-Friday: 5.30pm–10pm
Sunday: 5.30pm–8pm
Meny
Nibbles
Vendace roe cone
55
Vendace roe / Red onion / Smetana
Oysters
55
Cucumber / Apple / Champagne vinegar
Small meat platter
135
Two types of cold meat / Swedish cheese / Olives / Cornichons
Swedish cheese
145
Chef's choice of 3 Swedish cheeses / Marmalade / In-house made crisp bread from our baker
Starters
Swedish vendace roe (30g)
395
Red onion / Soured cream / Lemon / Butter-fried bread from our bakery
Matjes herring
175
Soured cream / Mature cheese / Hazelnuts/ Crisp bread / Browned butter / Dill / Potatoes. SEK 245 with 2 cl ice cold snaps
Halibut
195
Jerusalem artichoke / Sea buckthorn / Trout roe / Buckwheat / Chives
Steak tartare
185
Thyme / Chives / Soured cream / Potatoes
Carrot
175
Vegetarian option
Ginger / Sea buckthorn / Tarragon
Bistro dishes
Prawn sandwich
285
In-house made seaweed bread from our bakery / Cucumber / Black radish / Egg / Lemon / Chive mayonnaise / Horseradish
Hot-smoked salmon
245
Potatoes / Lemon / Horseradish / Fennel / Dill / Trout roe
Marstrand bouillabaisse
295
Today’s catch / Crayfish / Potatoes / Garlic / Kohlrabi / Saffron
Chef's choice of tonight's cut of meat
325
Almond potatoes / Apple / Celery / Sage / Cider
Mains
Saithe
375
Almond potatoes / Truffle / Pointed cabbage / Dill / Chervil
Duck
385
Celeriac / Rosemary / Mushrooms / Brussels sprouts / Cherry
Polenta
325
Vegetarian option
Leek / Almond / Romanesco / Shallot / Cress
Dessert
The Marstrand dessert
155
Created by our chefs and bakers with inspiration from Marstrand and the West coast
Blueberries
135
Oat / Whey butter / Shiso
CRÈME BRÛLÉE
125
A classic !
Swedish cheeses
145
Chef's choice of 3 cheeses / Crisp bread from our in-house bakery / Marmalade
Pralines
35
Handmade pralines from Gånsvikschoklad. Ask your waiter about tonight's choices.
An evening in 4 servings
795
Included in packages Sea & Taste. Enjoy! and Sea & Taste. Stay!
Experience our four-course menu from the sea – a tribute to the salty winds of Bohuslän, rugged cliffs, and the flavours that belong to this place. Here, freshly baked seaweed bread meets the salt of the ocean, champagne meets vendace roe, and every serving tells a little something about who we are at Marstrands Havshotell. First serving Bread / Mackerel pâté / Vendace roe cones Second serving Halibut / Jerusalem artichoke / Sea buckthorn / Trout roe / Buckwheat / Chives Third serving Saithe / Almond potatoes / Truffle / Pointed cabbage / Dill / Chervil Fourth serving The Marstrand dessert; Created by our chefs and bakers, inspired by Marstrand and the West Coast This is more than just a menu. It is an evening for those who want to experience Bohuslän for real - from the first salty bit to the final smooth spoonful. (Options for vegetarians and those who do not eat fish are available. )
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The taste of Bohulsän
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Experiences for all senses
In the heart of Bohuslän, on the Swedish West coast, you'll find us. Here, we offer genuine quality of life through experiences in, on, by and from the sea - 365 days a year. Welcome to discover your quality of life.
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Just the two of you
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Marstrand - where the sky meets the ocean
Wonderful service from the staff in reception, the spa and the restaurant. We were extremely pleased, and the beautiful weather made our stay even more enjoyable.
Margrethe, Expedia