Not just any lunch

Lunch

Experience a flavourful, mouthwatering, lunch with the most amazing view of the Marstrand island and the harbour.

Our menu offers something for every taste – from lighter dishes to more substantial options. Welcome to enjoy a delicious meal with us.

Lunch is served weekdays 11.30 am - 2 pm
Saturday & Sunday: 12 noon - 3 pm

Menu

Weekdays 11.30am - 2 pm

Monday-Sunday: Noon-3.00pm

Today's lunch

175

Monday

Sea: Panko-crusted saithe / Buttered potatoes / Skagen / Horseradish / Chives / Lemon Land: Herb-roasted pork fillet / Roasted potatoes / Apple jus / Caraway / Pointed cabbage / Apple

VEG: Breaded celeriac / Buttered potatoes / Vegetarian Skagen / Horseradish / Lemon

Tuesday

Sea: Haddock / Dill-boiled potatoes / Cress velouté / Fennel / Carrot / Lemon / Dill Land: Herb-roasted pork fillet / Roasted potatoes / Apple jus / Caraway / Pointed cabbage / Apple

VEG: Chilli sin carne / Rice / Oat fraîche / Pickled onion / Coriander

Wednesday

Sea: Tusk / Crushed chive potatoes / Lemon sauce / Peas / Carrot / Silver-skin onions / Dill Land: Herb-roasted pork fillet / Roasted potatoes / Apple jus / Caraway / Pointed cabbage / Apple

VEG: Baked pointed cabbage / Crushed chive potatoes / Lemon sauce / Peas / Carrot / Silver-skin onions / Dil

Thursday

Sea: Lemon-poached salmon / Crushed dill potatoes / White wine sauce / Mussels / Fennel / Sugar snap peas Land: Slow-braised beef cheek / Potato purée / Red wine jus / Spring onion / Pickled pearl onions / Mushrooms

VEG: Baked celeriac / Potato purée / Red wine jus / Pork belly / Pickled pearl onions / Mushrooms

Friday

Sea: Cod / Potatoes / Brown butter / Warm Gubbröra / Soured cream / Lemon / Herbs Land: Slow-braised beef cheek / Potato purée / Red wine jus / Pork belly / Pickled pearl onions / Mushrooms

VEG: Hearty mushroom & root vegetable stew / Lentils / Pickled pearl onions / Herbs

Monday-Sunday: Noon-3.00pm

Weekly salad

175

Soy-marinated salmon / Rice / Soybeans / Pickled red cabbage / Bean sprouts / Avocado / Mango / Soy mayo / Sriracha / Sesame seeds / Coriander

PRAWN SANDWICH

285

A firm favourite

Seaweed bread from our in-house bakery / Cucumber / Egg / White radish / Chive mayonnaise / Horseradish

Saturday: Noon-3pm

Oysters

55

Lemon / Vinaigrette / Tabasco (3 pc SEK 150)

VENDACE ROE CONE

55

Red onion / Chives / Smetana

SMALL charcuterie PLATTER

135

Two types of charcuterie / Olives Swedish cheese / Cornichons

MATJES HERRING

185

Soured cream / Cheese / Hazelnuts / Potato / Browned butter / Dill / Egg yolk

Hot-smoked salmon

285

Potatoes / Lemon / Horseradish / Fennel / Dill / Trout roe

PRAWN SANDWICH

285

A firm favourite

Seaweed bread from our in-house bakery / Cucumber / Egg / White radish / Chive mayonnaise / Horseradish

Marstrand Bouillabaisse

275

Haddock / Prawns / Kohlrabi / Saffron

TODAY’S CUT OF MEAT

325

Almond potatoes / Apple / Celery / Sage / Cider

Lunch with a view

Enjoy lunch by the sea.

More from our menues

Off to a good start

Breakfast

Sunday dinner at Otto's

Mouthwatering evenings

Off to a good start

Breakfast

Sunday dinner at Otto's

Mouthwatering evenings

Experiences for all senses

In the heart of Bohuslän, on the Swedish West coast, you'll find us. Here, we offer genuine quality of life through experiences in, on, by and from the sea - 365 days a year. Welcome to discover your quality of life.

Meet our rooms

Our rooms take inspiration from natura and our surroundings and also from the our inheritance from th ship yeard which ones stood in the place where the hotel is siutated today.