Not just any lunch

Lunch

Experience a flavourful, mouthwatering, lunch with the most amazing view of the Marstrand island and the harbour.

Our menu offers something for every taste – from lighter dishes to more substantial options. Welcome to enjoy a delicious meal with us.


Lunch is served: Daily Noon - 3 pm
Summer; w7c 29th June-w/e 9th August

From 10th August: 11.30am- 2pm

Menu

Weekdays Noon - 3 pm

Monday-Sunday: Noon-3.00pm

Today's lunch

175

Monday

SEA: Today's catch / Potato purée / Seafood sauce / Carrot / Haricots verts / Dill LAND: Pesto baked chicken / Roasted potatoes / Roasted garlic sauce / Spinach / Spring onion / Cauliflower

VEG: Celariac fritters / Potato purée / Seafood sauce / Carrot / Haricots verts / Dill

Tuesday

SEA: Today's catch / New potatoes / Brown butter / Capers / Beetroot / Yellow beetroot / Dill LAND: Pesto baked chicken / Roasted potatoes / Roasted garlic sauce / Spinach / Spring onion / Cauliflower

VEG: Vegetarian lasagne / Tomato / Onion / Parmesan

Wednesday

SEA: Today's catch / Potatoes / Soured cream / Gubbröra (Swedish egg and anchovy salad) / Fresh herbs from local supplier LAND: Pesto baked chicken / Roasted potatoes / Roasted garlic sauce / Spinach / Spring onion / Cauliflower

VEG: Bärta® (Chickpea fritters) / Roasted potatoes / Roaste garlic sauce / Spinach / Spring onion / Cauliflower

Thursday

SEA: Seafood Wallenberg / Chive-tossed potatoes / White wine sauce / Swiss chard / Red onion LAND: Veal / Roasted potatoes / Wild garlic- & lemon créme / Spring onion / Carrot / Pointed cabbage / Radish

VEG: Bärta® (Chickpea fritters) / Roasted potatoes / Ramson- & lemon créme / Spring onion / Carrot / Pointed cabbage / Radish

Friday

SEA: Today's catch / Creamed dill potatoes / Mustard & dill sauce / Pickled red onion / Dill / Pea shoots LAND: Veal / Roasted potatoes / Wild garlic & lemon cream / Spring onion / Carrots / Pointed cabbage / Radish

VEG: Baked kohlrabi / Creamed dill potatoes / Mustard & dill sauce / Pickled red onion / Dill / Pea shoots

Monday-Sunday: Noon-3.00pm

Weekly salad

175

Caesar salad / Cos lettuce / Red onion / Croutons from our bakery / Bacon / Parmesan

PRAWN SANDWICH

285

A firm favourite

Seaweed bread from our in-house bakery / Cucumber / Egg / White radish / Chive mayonnaise / Horseradish

Saturday & Sunday: Noon-3pm

Oysters

55

Lemon / Vinaigrette / Tabasco (3 pc SEK 150)

VENDACE ROE CONE

55

Red onion / Chives / Smetana

SMALL MEAT PLATTER

135

Two types of cold meat / Olives Swedish cheese / Cornichons

MATJES HERRING

185

Soured cream / Cheese / Hazelnuts / Potato / Browned butter / Dill / Egg yolk

Today's Lunch

195

Today's catch with delicious accompaniments

Please ask your waiter about today’s choice.

PRAWN SANDWICH

285

A firm favourite

Seaweed bread from our in-house bakery / Cucumber / Egg / White radish / Chive mayonnaise / Horseradish

Marstrand Bouillabaisse

275

Haddock / Prawns / Kohlrabi / Saffron

CHEF’S CHOICE OF TODAY’S CUT OF MEAT

295

Wild garlic / Potatoes / Currants / Mushrooms / Onion

Lunch with a view

Enjoy lunch by the sea.

More from our menues

Off to a good start

Breakfast

Sunday dinner at Otto's

Mouthwatering evenings

Off to a good start

Breakfast

Sunday dinner at Otto's

Mouthwatering evenings

Experiences for all senses

In the heart of Bohuslän, on the Swedish West coast, you'll find us. Here, we offer genuine quality of life through experiences in, on, by and from the sea - 365 days a year. Welcome to discover your quality of life.

Meet our rooms

Our rooms take inspiration from natura and our surroundings and also from the our inheritance from th ship yeard which ones stood in the place where the hotel is siutated today.